The five symbols of the FFA emblem

FFA logo plain future farmers of america 19863979-g.jpeg

National FFA Organization

The National FFA Organization now boasts a record-high membership of more than 760,000.

The organization has chapters at the local, state and national levels, all of which frequently wear the famous blue jacket.

The jacket itself has a proud history dating all the way back to the 1930s, but the emblem on each jacket also has a deeper meaning.

The organization’s national emblem features five symbols representing the history, goals and future of the National FFA Organization. Each symbol has its very own meaning.

- The cross section of the ear of corn provides the foundation of the FFA emblem. Corn has historically served as the foundation crop of American agriculture. It also serves as a symbol of unity because corn is grown in every state of the nation.

- The rising sun is for progress, holding the promise that a new day will be glowing with opportunity.

- The plow signifies labor and tillage of the soil. The plow is the backbone of agriculture and the backbone of our nation’s strength.

- The eagle represents the freedom of the nation and new horizons in the future of agriculture.

- The owl is for wisdom. It represents the knowledge required to be successful in agriculture industry.

Related Stories
Diversified risk tools help protect farm income.
Bridge payments are helping, but many producers still face losses and tight margins. AEM’s Curt Blades joins us to discuss how the current farm economy is pressuring equipment demand.
Record auction prices accompany more than $1.4 million in scholarships for young exhibitors in Mississippi.
Extends Program Application Deadline to August 12
AFBF Economist Danny Munch joined us to discuss snowpack levels in the Colorado River Basin, water supply concerns, and the potential impact on agricultural production.
Paul Neiffer outlines the requirements and when the change takes effect

Rural Lifestyle & Entertainment Shows
Twisted Skillet brings a straightforward, hands-on approach to kitchen television, rooted in food and fire. Hosted by Texas chef Sean Koehler, the series explores open-fire outdoor cooking techniques, regional ingredients, and the people who raise, prepare, and inspire the food found across America.
Enjoy traditional country music from modern-day troubadours The Malpass Brothers. Each episode stars the brother duo of Chris & Taylor Malpass along with a featured celebrity guest– and loads of clever humor.
Brought to you by Gus Arrendale & Springer Mountain Farms, join dynamic bluegrass duo Dailey & Vincent as they welcome scores of fabulous bluegrass, country, and gospel music acts as special guests. Loads of laughs, your favorite guests galore, and lots of good times are guaranteed. Don’t miss all the fun!
Join popular polka performer Mollie Busta as she hosts the weekly “Mollie B Polka Party” on RFD Network! The one-hour program features the nation’s top polka bands and a wide variety of ethnic styles, recorded on location at music festivals across the country.
Celebrating 16 Consecutive Seasons on RFD Network! “The Penny Gilley Show,” starring “The Sweetheart of Country Music” herself, Penny Gilley.