If our future includes living in space, we need to grow food on board a ship with no gravity!
Students at UT’s Herbert College of Agriculture recently developed an experiment that will be conducted on the International Space Station.
Charles Denney has more on the otherworldly seeds and the would-be scientists who are sending them skyward.
Related Stories
Become a follower of ag influencer Mary Pat Sass. This entrepreneur and FarmHER does it all while raising kids and crafting delicious harvest meals that inspire other farm mamas to get in the kitchen.
FarmHER raises a glass to those behind the vines at Hope Family Wines: Vineyard Director Stasi Seay and Assistant Winemaker Samantha Taylor.