If our future includes living in space, we need to grow food on board a ship with no gravity!
Students at UT’s Herbert College of Agriculture recently developed an experiment that will be conducted on the International Space Station.
Charles Denney has more on the otherworldly seeds and the would-be scientists who are sending them skyward.
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FarmHER raises a glass to those behind the vines at Hope Family Wines: Vineyard Director Stasi Seay and Assistant Winemaker Samantha Taylor.
Experience the buzz at Wild Harvest Honey on this episode of FarmHER featuring Amber Rutledge, one of the few Honey Connoisseurs in the United States.