NASHVILLE, Tenn. (RFD-TV) — Most U.S. farms remain family-run, according to a new Farm Flavor analysis of USDA Census data, which shows 94.7 percent of all farms are family-owned.
These operations account for more than 80 percent of national farm sales, underscoring that American agriculture remains rooted in local, multigenerational enterprises rather than large corporate ownership.
Nationally, about 1.8 million family farms generate roughly $484 billion in annual output. The majority are small farms earning under $350,000 annually, yet they remain essential to rural economies and community food systems. Every state reports at least 90 percent family ownership, with West Virginia, Tennessee, and Kentucky leading the nation.
Larger family farms — while fewer in number — drive more than half of U.S. agricultural output, reflecting efficiency and scale in row crops and livestock. Some states, including Texas and Maine, show wide gaps between family ownership and sales shares, indicating stronger contributions from non-family, high-value operations.
Farm-Level Takeaway: USDA data confirms American agriculture remains overwhelmingly family-run despite structural shifts in scale and production.
Tony St. James, RFD-TV Markets Specialist
New U.S. fees on Chinese-owned and built ships took effect overnight, marking the latest escalation in maritime trade tensions between Washington and Beijing.
October 14, 2025 11:33 AM
·
Nick Andersen, Nationwide’s VP of Agribusiness Claims, shares tips for managing weather-related risks in agriculture using their new Hail and Wind Alert Program.
October 13, 2025 01:57 PM
·
Better yield measurement means fairer grids, more precise breeding targets, and more dollars for truly efficient cattle.
October 13, 2025 10:45 AM
·
Escalating U.S.–China tensions threaten soybean demand as farm finances are stretched further.
October 13, 2025 10:40 AM
·
Expect a steady corn grind and selective basis strength where exports and local blending stay active.
October 09, 2025 05:10 PM
·
CoBank Lead Grains Economist Tanner Ehmke joins us to share insight and concerns over current grain storage capacity as export demand lags.
October 09, 2025 01:36 PM
·
