WEST LAFAYETTE, Ind. (RFD-TV) — A new report shows steady demand for college graduates entering the agriculture workforce, with strong job availability across multiple sectors tied to food, farming, and natural resources.
Dr. Christine Wilson with Purdue University’s College of Agriculture joined us on Friday’s Market Day Report to break down the findings and discuss what employers are looking for as the industry continues to evolve. In her interview with RFD-TV News, she outlined how many job openings the latest survey suggests are available for recent ag graduates and highlighted the top sectors showing the most demand. She also explained how the numbers compare to previous years and what trends the college is seeing in long-term workforce needs.
Wilson detailed the specific skills employers are prioritizing — including communication, data literacy, hands-on experience, and adaptability — and emphasized how reports like this help showcase the broad opportunities available to the next generation of agriculture professionals.
She closed by sharing her biggest takeaway from the report: the agriculture workforce remains strong and diverse, offering meaningful pathways for students pursuing careers that support the food and farm economy.
Olivia Bury, AgriSafe Network Behavioral Health Coordinator, shares about AgriSafe Network’s resources created to support farmers and rural Americans.
November 24, 2025 01:04 PM
·
Jael Cruikshank, the newly elected Western Region Vice President, shares her story on this week’s FFA Today.
November 24, 2025 12:52 PM
·
Farm legal expert Roger McEowen reviews the history of the Waters of the United States (WOTUS) rule and outlines how shifting definitions across multiple administrations have created regulatory confusion for landowners.
November 24, 2025 12:38 PM
·
According to November’s Cattle on Feed Report, Nebraska now leads the nation in cattle feeding as tighter supplies continue to reshape regional market power and long-term price dynamics.
November 24, 2025 11:47 AM
·
The U.S. Department of Labor (DOL) estimates that the move will save farmers and ranchers $2.5 billion each year. The group warns that new methods for calculating the adverse-effect wage rate would result in lower pay for foreign workers.
November 24, 2025 11:32 AM
·
These “USDA Foods” are provided to USDA’s Food and Nutrition Service (FNS) nutrition assistance programs, including food banks that operate The Emergency Food Assistance Program (TEFAP), and are a vital component of the nation’s food safety net.
November 24, 2025 10:09 AM
·
Lower U.S. and Mexican production means tighter sugar supplies and greater reliance on imports headed into 2026.
November 22, 2025 11:00 AM
·
Gary Hall, co-founder of Hollywood Impact Studios Rehabilitation, joined the program to discuss using agriculture to provide opportunities and mentorship for at-risk youth in Southern California.
November 21, 2025 02:25 PM
·
Screwworm.gov has targeted resources for a wide range of stakeholders, including livestock producers, veterinarians, animal health officials, wildlife professionals, healthcare providers, pet owners, researchers, drug manufacturers, and the general public.
November 21, 2025 02:09 PM
·
