In Wayne County, Tennessee, one operation is dedicated to leaving their land better than they found it, while passing down their passion to the next generation.
The Tennessee Farm Bureau introduces us to the Berry Family. One of this year’s Young Farmers of the Year winners.
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Justin Wilson’s Crawfish Etouffee is a classic Cajun dish, featuring tender crawfish soaked in a rich, flavorful, and spicy gravy served over rice. Try this Crawfish Étouffée recipe tonight!
Water system ideas for your farm or property... freeze-proof in winter! Come along with the Stoney Ridge Farmer as we work together to install frost-free water tanks and more!
