A new land trend report out of Texas A&M shows that over the last five years, nearly 1.8 million acres of working land have been developed. Grazing lands account for the majority of that loss.
Since 1997, over 6 million acres of grazing land have been converted to other land uses, but the report was not all bad news: over the last 25 years, wildlife management acres grew from just 94,000 acres to over 7 million. And while the state may have lost more than 17,000 agricultural operations over the last five years, it is still home to 2,500 more than in 1997.
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According to November’s Cattle on Feed Report, Nebraska now leads the nation in cattle feeding as tighter supplies continue to reshape regional market power and long-term price dynamics.
These “USDA Foods” are provided to USDA’s Food and Nutrition Service (FNS) nutrition assistance programs, including food banks that operate The Emergency Food Assistance Program (TEFAP), and are a vital component of the nation’s food safety net.
Tyson’s closure reflects deep supply shortages in the U.S. cattle industry, tightening packing capacity, weakening competition, and signaling more volatility ahead for cow-calf producers and feedyards.
The agriculture workforce remains strong and diverse, offering meaningful pathways for students pursuing careers that support the food and farm economy.
Screwworm.gov has targeted resources for a wide range of stakeholders, including livestock producers, veterinarians, animal health officials, wildlife professionals, healthcare providers, pet owners, researchers, drug manufacturers, and the general public.