If you think that world-class wine only comes from California or Europe, think again! Georgia’s wine industry is quickly earning a spot on the global map.
The Farm Monitor takes a closer look at one farm family’s vineyard and how it is pouring millions back into their community.
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United Sorghum Checkoff’s Lanier Dabruzzi joins us to discuss National Sorghum Month, consumer awareness, and the increasing demand for sorghum used in gluten-free snacks.
The award-winning frozen treats are helping introduce consumers to goat milk in a new way.
Libby Lovig with Nevada Dairy Farmers discusses the “From Our Herd to Yours” campaign, National Dairy Month, and consumer outreach.
CoBank economist Brian Earnest joins us to discuss the rapid growth of the meat snack category, shifting consumer protein demand, and how food companies are adapting to a changing retail landscape.
Seasonal beef production gains may moderate retail price pressure, while tight cattle supplies continue supporting producer values.
The university’s dairy program combines hands-on education, technology and dairy production.
