A rural Tennessee native with deep roots in FFA and 4-H is now set to lead USDA’s efforts to advance ag innovation and foster the next generation of industry leaders.
Dr. Jaye Hamby has been appointed as the Director of the National Institute of Food and Agriculture.
He stopped by the RFD-TV Studio and spoke with Suzanne Alexander on his ag background, what this position means to him, and his message to producers.
Related Stories
“It is really important to me that we continue to defend and elevate and honor all sources of fuel.”
“It sets a common definition for sustainable aviation fuel”
Senator Roger Marshall spoke with RFD-TV’s own Suzanne Alexander on his thoughts on the hearing, getting milk back into schools, and how her background will help her in this role.