There’s a flip side to the success of artificial intelligence, and economists encourage caution

Artificial intelligence is finding its way to more farms and ranches.

One ag analyst says it has the potential to do great things, but warns there is a flip side to that success.

“I talk about spot sprayers using lasers instead of chemicals. Talk about cell phone apps where you can go to the cattle sale and point your phone right at the cattle, and it’ll tell you the weight of the cattle. So, there are all kinds of new AI technology available. That’s not what I’m concerned about. I think that’s awesome. What I’m concerned about is as we go in and say, tell me about ‘x,’ and we use AI, and it gives us an answer. What I have found is AI is more inaccurate. It is more biased, rather than being accurate and unbiased,” said Doug Johnson.

Johnson says it is also important to be careful of your expectations, especially as AI integrates with agriculture.

“What I’m talking about here is we have to be careful on what we expect out of it. Right now, if you go and do AI for just searching information, it’ll give you answers, but what I’m finding is the answers are not as accurate right now. It’s in the early learning stage, and my concern in our society is, are we diligently fact-checking the answers that we receive from this AI tool? Now, in agriculture, if you look at AI and the technology, there’s a whole new world out here that could enhance development.”

A majority of ag leaders are on board with artificial intelligence. Farm Bureau president Zippy Duvall said last year that as integration grows, so does the need for thoughtful policy on governing it.

Related Stories
A SCOTUS ruling on Trump’s tariffs could have long-term implications on the authority of future administrations to control U.S. trade policy, according to RFD-TV legal expert Roger McEowen.
The Sheinbaum–Rollins meeting signals progress, but the focus remains on fully containing screwworm before cross-border movement resumes.
RaboResearch says China’s pivot from mass production to innovation-driven growth could reshape global pesticide supply chains — and influence prices and product access for U.S. farmers in the coming years.
Farmers for Free Trade Executive Director Brian Kuehl shares more about the tour to gather farmers’ insights on the economic challenges they face in the ag economy.
Expect modest relief on several produce lines, mixed protein trends into holiday buying, and softer veg-oil costs — a good week to sharpen forward buys selectively.

LATEST STORIES BY THIS AUTHOR:

Learn the conditions farmers must meet to qualify for this new three-year tax deferral on farmland sales, how much it could save, and other details to consider.
Bass Pro Anglers Jacob Wall and Bobby Lane will fish together in the Summit Cup after facing elimination in the Challenge Cup Knockout Round.
RFD-TV farm legal expert Roger McEowen digs into the details on how to make your rural property dreams a reality — and avoid a living nightmare.
The facility will increase the range of sterile fly release and bolster preparedness for New World Screwworm.
David Hardin with the Indiana Soybean Alliance discusses USMEF’s push to open new global export markets for both meat and soy-based feed.
Some sustainability shifts are not particularly challenging and can be implemented with resources already available to farmers and ranchers on their operations.