When students become FFA members, part of their learning includes a Supervised Ag Experience, or SAE.
This FFA member’s SAE is rooted in agritourism and takes place on her family’s pumpkin patch.
Related Stories
National FFA President Trey Myers joins Monday’s FFA Today to share his hopes and goals for the 2025-2026 year as he steps into this opportunity to lead and serve the next generation of agriculture.
Jael Cruikshank, the newly elected Western Region Vice President, shares her story on this week’s FFA Today.
The agriculture workforce remains strong and diverse, offering meaningful pathways for students pursuing careers that support the food and farm economy.
Kate Walker has the story, highlighting how students are learning to protect and preserve natural resources while gaining valuable technical and teamwork skills.
