MOUNTAIN VIEW, Ark. (RFD News) — An Arkansas FFA student is turning homegrown jalapeños into a business through her Supervised Agricultural Experience (SAE).
Addison Kennon grows and processes candied jalapeños, selling them throughout her community while gaining hands-on experience in food production. She says the project has taught her the importance of food safety and recordkeeping as the business has continued to grow.
Kennon also credits FFA with helping her build the confidence to market her products and connect with customers. She recently received an SAE grant to help expand the operation.
Related Stories
Adalyn Hanning’s Supervised Agricultural Experience at the University of Arkansas is preparing her for a future in food products and processing.
Carson McQueen’s SAE project brings gardening activities to residents at a local nursing home.
Rebecca Newburn said her SAE has strengthened her leadership and business management skills.
The organization recognized its top student award finalists while showcasing career opportunities through its Next Gen Conference.
National FFA’s new Catalyst Conference helps members develop service projects designed to create lasting change in their communities
State President Riley Farris reflects on a year of service as thousands of members prepare to gather in Fort Worth.