Tariff developments have sparked consumer concerns over their grocery bills with many expected to see an increase in food prices.
Jonathan Coppess with the University of Illinois spoke with RFD-TV’s Suzanne Alexander about the relationship between grocery bills and inflation, the impact of tariffs, and purchasing habits.
Related Stories
Heavy rains are wreaking havoc on Argentina’s farmland, leaving nearly 4 million acres at risk and delaying corn and soybean plantings in one of the world’s top grain export regions.
The White House is now preparing to restore an Endangered Species Act (ESA) rule from the first Trump Administration.
Mary-Thomas Hart, with the National Cattlemen’s Beef Association, discusses the latest WOTUS developments and their implications for agriculture.
Cattle and hog supplies continue to tighten while dairy output expands, creating a split outlook in which red-meat prices soften and milk values come under pressure from larger supplies.