News  Agriculture  Livestock

University of Tennessee Extension is helping cattle remain productive for years through a new program

February 24, 2025 11:16 AM • 
RFD-TV News Staff, Currey McCullough

Tennessee’s beef cattle farmers are always looking for ways to produce healthier animals.

University of Tennessee’s Institute of Agriculture has been working the past decade in a heifer development program, where the goal is herd longevity and to boost the state’s total herd size.

Video provided by: Charles Denney

Related Stories
mf7o7si5.jpg
The Ukraine Report
The Ukraine Report: Producers are turning to goat farming for diversification opportunities
November 14, 2024 09:28 AM
 · 
RFD-TV News Staff
LSXKvnCu.jpg
Renee Jackson – RanchHER Season 2, Episode 11
Janie camps out at the remote State Line of Nevada & Idaho with Renee Jackson, wrapping up branding season at the historic YP ranch.
November 13, 2024 11:20 AM
 · 
RFD-TV News Staff
B0oH7YnA.jpg
Rural Lifestyle
#KeepItRural
A Family Affair: The Stewart Family is nominated for the 2024 Arkansas Farm Family of the Year Award
November 08, 2024 12:25 PM
vdf2pDn9.jpg
Washington Policy
NCBA is optimistic the Trump Administration will cut more red tape
November 08, 2024 10:54 AM
 · 
RFD-TV News Staff
C8Fh9b7Q.jpg
Pilar Martinez – RanchHER Season 2, Episode 10
Janie spends a day in the life with Pilar Martinez,and helps with her variety of chores on the massive Centennial Ranch in Dillon, Montana.
November 06, 2024 02:10 PM
 · 
RFD-TV News Staff
cKhLKJle.jpg
High-Path Avian Flu
How was the HPAI-infected pig discovered?
November 06, 2024 11:20 AM
 · 
RFD-TV News Staff
Load More

Cattle Agricultural Studies & Research Ag Education & Resources
RFD-TV News Staff
RFD-TV News Staff
Agriculture Shows
TopCrop_CombineWLogo_1920x1080.jpg
ChampionsOfRuralAmerica_Header-v01b_1920x1080.jpg
Agri-PulseNewsmakers_HdrWLogo_20250307_1920x1080.jpg
WhereTheFoodComesFrom_HdrImg-NoLogo_20250801a_1920x1080.jpg
CowGuyClose_HdrWLogos_20250501a_1920x1080.jpg
Top Crop
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Agri-Pulse Newsmakers
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.
Where the Food Comes From
The goal of “Where the Food Comes From” is as simple as its name implies — host Chip Carter takes you along on the journey of where our food comes from — and we don’t just mean to the supermarket (though that’s part of the big picture!). But beyond where it comes from, how it gets there, and all the links in the chain that make that happen.
Cow Guy Close
Join markets specialist Scott Shellady, better known as the Cow Guy, as he covers the market-close, breaking down headlines that drive the commodities and equities markets with commentary from respected industry heavyweights.