USDA announces new testing guidelines for HPAI in dairy cattle

Starting Monday, April 29, the USDA will require free avian flu (HPAI H5N1) testing on all dairy cattle before interstate travel. Positive cases must be directly reported to the USDA for tracing.

According to U.S. Dept. of Agriculture (USDA) Secretary Tom Vilsack, all dairy cattle will require testing for High-Path Avian Flu (HPAI) H5N1, or Influenza ‘A,’ before interstate travel starting Monday, April 29.

The USDA is alerting producers that they will cover the testing costs, which must be done at registered testing facilities. If there is a positive case, Agriculture Sec. Tom Vilsack says it must be reported to the USDA and tracing must be done. No positive cattle may move.

So far, in addition to outbreaks in commercial poultry, HPAI H5N1 cases in dairy cattle have been observed in eight U.S. states.

The USDA has compiled extensive resources from veterinary virologists with HPAI-related recommendations for livestock owners, specific to cattle and poultry as well as horses, other types of farm animals, wildlife, and humans that may come into contact with infected animals. These resources also detail biosecurity measures like protecting food sources from wildlife and reducing access to water sources, barns, and other structures that house livestock.

In addition to covering the cost of HPAI H5N1 testing, the USDA also offers farm loans to help producers cover the cost of implementing more advanced biosecurity measures.

For a breakdown of the USDA’s new requirements for the dairy industry, click the following link to read the full Federal Order:

Federal Order Requiring Testing for and Reporting of Highly Pathogenic Avian Influenza in Livestock.

This is a developing story. Stay with RFD-TV News for updates.

Related Stories
Reports say cattle industry groups raised concerns over a proposal that could increase beef imports.
The White House is reportedly moving forward with beef import tariff reductions as officials look to lower food costs for consumers.
Cattle producers may get some credit relief, but land and facility borrowing costs likely remain high.
The fifth-generation operation continues balancing family tradition with a focus on growth and sustainability.

LATEST STORIES BY THIS AUTHOR:

The Farm Monitor takes us along to see how they’re leaning on technology to improve poultry production.
Roger McEowen breaks down the EPA’s updated dicamba regulations and shares what farmers need to do to remain compliant under the new rules this growing season.
Jarrod Hardke with the University of Arkansas break down extreme drought conditions, shifting planting decisions, and the impact of rising input costs on Arkansas agriculture this season.
Oklahoma livestock economist Dr. Derrell Peel helps us break down the April Cattle-on-Feed report and what it signals for herd rebuilding, supplies and prices moving forward.
Tariff refunds are underway, potentially returning billions to importers, as agriculture groups push for a larger role in trade policy and investigations.
Patrick De Haan with GasBuddy joined us to discuss diesel price volatility and what farmers can expect as geopolitical tensions continue to impact energy markets.
Agriculture Shows
Hosted by Scott “The Cow Guy” Shellady and RFD News Markets Specialist Tony St. James, Commodity Talk delivers expert insight into the day’s ag commodity markets just before the CME opens. Only on RFD-TV and Rural Radio SiriusXM Channel 147.
A look at the news, weather and commodities headlines that drove agriculture markets in the past week.
Everything profits from prairie. Soil, air, water — and all kinds of life! Learn how you can improve your land with prairie restoration, cover crops and prairie strips, while growing your bottom line.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.