USDA’s Foreign Ag Service is back from a trade mission to Peru, looking to open more doors for U.S. farmers.
Ag leaders from Maryland were on hand and said they are excited for opportunities around specialty crops.
“With the GDP growing here, and the quickly increasing middle class, we do see an opportunity for value-added products and consumer-oriented goods. Maryland is historically a rye whiskey-producing state, and a couple of discussions that we’ve had here indicate that there is an opportunity for diversification in that market here,” said Maryland Agriculture Secretary Kevin Atticks.
Montana ag leaders were also on the trip, and they have their eye on Peru’s use of lentils and the opportunities for pulse processing facilities in the country.
China-led demand continues to anchor soybean and sorghum exports despite weekly swings.
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Global pork production is expected to rise in the first half of 2026, despite trade volatility stemming from shifting import policies and swine disease pressures.
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Economists are also closely watching how policy decisions in Washington could influence markets moving forward. Analysts say deferred futures for corn, soybeans, and wheat suggest markets are operating near break-even levels, not at prices that would encourage expanded production.
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Strong rail demand and higher fuel costs raise transportation risk even as barge and export flows stabilize.
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Traders say that shift could eventually prompt the USDA to scale back soybean export projections, noting the outlook differs greatly for other grain commodities.
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Often overlooked, cotton wholesalers act as stabilizers during market stress, translating fragmented retail demand into workable production programs for mills and manufacturers.
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