USDA plans to resume FSA operations and frozen commodity program payments on Thursday

WASHINGTON, D.C. (RFD-TV) — The Trump Administration plans to release more than $3 billion in aid to U.S. farmers and partially resume U.S. Department of Agriculture operations despite the ongoing federal shutdown.

“Thursday, USDA will resume Farm Service Agency core operations, including critical services for farm loan processing and ARC/PLC payments and programs,” a USDA Spokesperson tells RFD-TV. “President Trump is committed to supporting America’s farmers and ranchers, and this action will release billions in assistance for farmers that Democrats in Congress have held up for over 20 days.”

According to news reports from Reuters and The Wall Street Journal, Agriculture Secretary Brooke Rollins announced that “Thursday, USDA will resume Farm Service Agency core operations, including critical services for farm loan processing, ARC/PLC (commodity) payments, and other programs.”

Reports say the funds will be drawn from the Commodity Credit Corporation, a USDA financing vehicle previously used under the Trump administration to deliver billions in trade-related farmer support. Officials have not yet detailed the breakdown, timing, or eligibility criteria for the aid.

In a statement provided to RFD-TV News on resumed activity at the USDA on Tuesday afternoon, a USDA Spokesperson said:

“President Trump will not let the radical left Democrat shutdown impact critical USDA services while harvest is underway across the country. Thursday, USDA will resume Farm Service Agency core operations, including critical services for farm loan processing and ARC/PLC payments, and programs. President Trump is committed to supporting America’s farmers and ranchers and this action will release billions in assistance for farmers that Democrats in Congress have held up for over 20 days.”
USDA Spokesperson

Related Stories
StockShowAuctions.com takes us to the Midland County Junior Livestock Show in West Texas, where young producers are showcasing their dedication, skill, and champion livestock.
Alissa White with American Farmland Trust joined us to provide insight into climate resilience efforts and strategies to help farmers manage weather-related risks.
University of Nebraska President Dr. Jeffrey Gold joined us to share practical health and safety guidance for managing respiratory and skin health during the winter season.
RFD News correspondent Frank McCaffrey reports from Texas on the ongoing water dispute and its implications for U.S. farmers.
The American Farm Bureau Federation’s 2026 agenda centers on labor stability, biosecurity, and economic resilience for family farms. Expanded DMC coverage improves risk protection for dairy operations facing tighter margins.
Agronomy experts explain why standing crop residue protects soil and reduces costs for crop growers, while shredding often yields little benefit at higher costs.

LATEST STORIES BY THIS AUTHOR:

Tariff relief and new trade agreements may temper food costs by reducing import costs.
Lawmakers and experts react to the Administration’s long-awaited announcement of “bridge” aid to stabilize farms and offset 2025 losses until expanded safety-net programs begin in 2026.
Read the U.S. Department of Agriculture’s official press release published on Monday, December 8, 2025.
Joe Peiffer with Ag & Business Legal Strategies advises farmers on end-of-year financial planning, including preparing records, avoiding common credit mistakes, and evaluating equipment purchases for 2026.
Lewie Pugh with the Owner-Operator Independent Drivers Association (OOIDA) discusses the gap in truck driver education programs and how it impacts road safety and supply chain economics.
She joined us on Monday’s Market Day Report to share more about her new cookbook, “Dishes and Devotions: Make Every Day Delicious,” which recently hit #1 in Amazon’s Cajun & Creole Cooking category.