USDA taps Tennessee ag education expert Dr. Jaye L. Hamby to lead NIFA

The U.S. Department of Agriculture (USDA) appointed Dr. Jaye L. Hamby as the new Director of the National Institute of Food and Agriculture (NIFA).

usda building_Photo by kmiragaya via AdobeStock_124652477.jpg

The U.S. Department of Agriculture Building in Washington, D.C.

In his new role at the National Institute of Food and Agriculture (NIFA), Dr. Jaye Hamby will oversee efforts to advance scientific breakthroughs in agriculture, support community outreach initiatives, and cultivate the next generation of agricultural leaders through the USDA‘s grant wing.

“Dr. Hamby’s deep-rooted experience in agriculture—from hands-on work in farming to decades of leadership in research and innovation—makes him the ideal choice to lead NIFA,” said U.S. Secretary of Agriculture Brooke Rollins in a press release. “His commitment to advancing agricultural research, extension, and education will help drive solutions to the industry’s most pressing challenges and ensure the continued strength and global competitiveness of U.S. agriculture.”

A Tennessee native, Dr. Hamby grew up on his family’s cow-calf operation and became involved in agriculture through 4-H and FFA, eventually serving as a national FFA officer. He later earned a bachelor’s degree in agricultural education from the University of Tennessee, followed by master’s and doctorate degrees in agricultural education from Oklahoma State University. Over the years, he has led extensive research on concept testing, product marketing, value driver analysis, and market trends to support agricultural producers.

Dr. Manjit K. Misra served as NIFA’s Director from May 8, 2023, to March 20, 2025, under the Biden Administration before Dr. Hamby was appointed the new director. Before Dr. Misra’s appointment, Dr. Dionne Toombs served as NIFA’s Acting Director from April 11, 2022 - May 8, 2023.

TO LEARN MORE ABOUT NIFA, READ THESE ARTICLES BY FARMHER:

Breaking The “Grass” Ceiling: From the Winter Strawberry Capital to Our Nation’s Capital
Ag InnovatHER Helps Lead NIFA from the Heartland
Related Stories
Farm CPA Paul Neiffer helps producers navigate farm program payments and understand the key details farmers need to know.
Reliable waterways lower costs, protect export demand, and support long-term farm profitability.
USDA Undersecretary for Trade and Foreign Agricultural Affairs Luke Lindberg joined us with a recap of the Malaysia trade mission and a look at USDA’s broader trade strategy moving forward.
Greater transparency into USDA-backed lending can help rural lenders and producers better assess credit availability and investment trends.
Mixed product pricing and rising milk supplies suggest margin management will remain critical as 2026 unfolds.
Corn and soybean exports continue to anchor weekly inspection totals, with China maintaining a visible role, while wheat and sorghum remain more dependent on regional and seasonal demand shifts.

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

Traders say that shift could eventually prompt the USDA to scale back soybean export projections, noting the outlook differs greatly for other grain commodities.
The federal government’s status is far from the only factor moving the markets on Friday. Two critical reports released today on producer inflation and the status of the U.S. cattle herd are also top of mind.
AFBF Economist Danny Munch shares a closer look at the dairy market and the forces impacting producers today.
Eliza Petry joins the RFD News team with a strong connection to agriculture and a commitment to covering the people and issues that matter most to rural America.
Todd Janzen with Janzen Schroeder Ag Law explains the updated ag data use agreement model and what it means for farmers and companies alike.
Early indications suggest the U.S. cattle industry may be nearing the end of its liquidation phase. Oklahoma State University livestock economist Dr. Derrell Peel says the industry could be at or near the cyclical low.
Agriculture Shows
The goal of “Where the Food Comes From” is as simple as its name implies — host Chip Carter takes you along on the journey of where our food comes from — and we don’t just mean to the supermarket (though that’s part of the big picture!). But beyond where it comes from, how it gets there, and all the links in the chain that make that happen.
Join markets specialist Scott Shellady, better known as the Cow Guy, as he covers the market-close, breaking down headlines that drive the commodities and equities markets with commentary from respected industry heavyweights.
Crop yield champions David Hula from Virginia and Randy Dowdy from Georgia are back for another season with the aim of schooling more growers across the country in their winning ways.
“Texas Agriculture Matters” is a fun, informative look at the role of agriculture in our daily lives. The show utilizes the trademark wit and wisdom of its host Commissioner Sid Miller — an 8th-generation farmer-rancher and 12-time World Champion rodeo cowboy — to explore a new Texas ag-related topic each week.