“We’ve got a lot of work to do": USDA is monitoring the threat of New World Screwworm

Ag Secretary Brooke Rollins visited the Texas A&M Beef Center this week, where she gave a briefing on surveillance and strategies to prevent New World Screwworm in American livestock.

She says tackling the issue is imperative, and the road ahead will be a long one.

“There is no doubt that the potential devastating consequences of not getting this under control, I think, are beyond what many of us can even imagine, because it was really our grandfathers and grandfathers of all of these cattle ranchers that are standing behind me. They are the ones who had the institutional knowledge that knew how to battle this 40, 50, 60 years ago. So we have a whole new generation now of cattle raisers and veterinarians and others that haven’t really had to lean into this in our lifetime. So we’ve got a lot of work to do.”

Buck Wehrbein, president of the National Cattlemen’s Beef Association and a cattle feeder, stressed the importance of keeping international protocols in place.

“I was in Washington last week, and we went to the Mexican Embassy, and in no uncertain and very strenuous terms, impressed upon them the importance of their doing their part. We’re all working on this together. The Panamanians are working on it, they’re working on it, and we’re working on it. The Mexican government did a great job on the border and getting protocols in place where we could start crossing cattle again, which they’re a big part of our program in the United States, and being short on cattle, we need them actually. So, they did a really good job with that, but they need to continue that with, as I said, these planes landing and allowing that process to go. It will work, and we know what to do, they just need to let it happen.”

New World Screwworm has been eradicated in the U.S. since the 1970s.

Related Stories
Dairy farmer and Discover Ag co-host Tara Vander Dussen joined us to discuss the Whole Milk for Healthy Kids Act, her experience at the signing, and what’s next for her family and farm.
Analysts say a Supreme Court decision on tariffs could reshape protein markets, strain U.S.-China trade, and force farmers to rethink global demand strategies.
Alan Bjerga with the National Milk Producers Federation joined us to review new policies and regulations supporting the dairy industry and what they mean for the year ahead.
Despite rising costs and growing food insecurity, meat demand remained strong in 2025 as higher-income consumers offset cutbacks elsewhere. Economists break down the K-shaped economy, upcoming USDA cattle reports, livestock production outlooks, and renewed debate over beef imports and country-of-origin labeling heading into 2026.
Livestock strength is carrying the farm economy, while crop margins remain tight and increasingly dependent on risk management and financial discipline.
Protein-driven dairy growth is boosting beef supply potential, creating an opening to support rural jobs and ground beef availability.
RFD NEWS Correspondent Frank McCaffrey speaks with Texas’s Sen. Ted Cruz and Rep. Vicente Gonzalez about USMCA renegotiation and its impact on U.S.–Mexico agriculture trade.
The Midland County Junior Livestock Show in West Texas features a competitive steer showcase highlighting top-quality cattle and the accomplishments of driven youth exhibitors.
Texas Commissioner of Agriculture Sid Miller joined us to discuss data center expansion, farmland preservation, rural economic impacts, and imminent cattle biosecurity concerns affecting agriculture today.

Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.