One-third of farmers in Indiana are women. In honor of Women’s History Month, we now want to check in with a local producer with deep roots in agriculture, from her time in the FFA to being a voice for young farmers.
Corina Brant spoke with RFD-TV’s Suzanne Alexander about her ag journey, her operation, and #Plant25 outlook.
Related Stories
Liam Wade, a North Pole High School senior and the 2025-2026 Alaska FFA State Vice President, isn’t just dreaming about farming in one of the country’s most extreme environments — he’s doing it.
These produce staples last longer and are incredibly versatile, whether cooking from scratch, planning meals, or building a more budget-friendly kitchen routine. These are six fruits and vegetables that stay fresh for weeks.
Dis is a delightful dish. You can serve it by itself or with a good gravy or gumbo. It is so easy to fix, I garontee!
Dis rice isn’t that wild, no, but it is a delicious rice!
A rich, old-fashioned bread pudding made with brandy, raisins, and vanilla—baked until golden and full of warm Southern flavor, just like Justin liked it!