Acts of service by the Tennessee 4-H lead to the biggest donation to The Store in Nashville!

Nurishment and Hope

Tennessee 4-H includes lessons about community involvement and encouraging young people to perform acts of service.
4-H Congress recently included a project to help fight hunger in Nashville!

Charles Denney has more on the collection and the delivery to the grateful charity, the biggest donation they have ever received.

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Funds will support student programs and leadership opportunities across the National FFA Organization. The next Give FFA Day is scheduled for February 25, 2027.
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Rural Lifestyle & Entertainment Shows
How do you define Texas? It starts with wide open spaces. It’s a beautiful, enchanted land full of amazing people and places. Then there are the cities and towns—big and small—each with its own culture and way of life. When you add these things together, you have an incredible mix of personalities that make Texas what it is today.
Hosted by Emmy Award-winning journalist Tanji Patton, “Goodtaste with Tanji” focuses on chefs and popular dishes from restaurants across the culinary spectrum, along with wines, cocktails, and spirits, too. As a travelogue, the show visits restaurants, diners, and eateries across the Lone Star State in fun and adventurous settings, plus the program occasionally travels to neighboring states like Louisiana and New Mexico. In addition, the show educates viewers on wine pairings and value buys available in current wine trends.
Experts from the University of Nebraska Medical Center discuss health and how it impacts farmers, ranchers, and rural Americans on this special LIVE call-in show.
Follow Aumann Auctions coast to coast on a road trip adventure! Each episode of “Old Iron Adventures” highlights the challenges of hosting an auction. Plus, get behind-the-scenes looks, history lessons & meet a cast of very interesting characters along the way!
“California Bountiful” brings you up close with the people, places, food and farms that make California so delicious! The weekly show delivers a fun, entertaining and educational look at California’s farm to fork lifestyle, and everything in between.