California Bountiful
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“California Bountiful” brings you up close with the people, places, food and farms that make California so delicious! The weekly show delivers a fun, entertaining and educational look at California’s farm to fork lifestyle, and everything in between. Brought to you from the California Farm Bureau Federation, the show also shares the unique stories of the family farmers and ranchers who grow the foods you love to eat. READ MORE
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California Bountiful on RFD-TV provides a fast-paced look at subjects important to us all: the food, wine, flowers, meats and fiber products grown in the state.
Aubrey Aquino, producer and host of California Bountiful, joined us Tuesday to talk about their project, “Bountiful Finds.”
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Latest Stories: Agriculture
U.S. cattle on feed totaled 11.1 million head on August 1, up 2 percent from 2025, while July placements fell 11 percent to a record low.
Farmers are balancing weaker yields with higher fuel and fertilizer costs.
Analysts are watching global oil flows as demand increases.
Anhydrous prices are still 27 percent higher than a year ago.
The 90-day extension gives fertilizer suppliers additional transportation flexibility through the fall application season.
NCBA says reopening the Douglas port could restore feeder cattle supplies while maintaining New World screwworm safeguards.
Ethanol production remains historically strong, but rising inventories and weaker gasoline demand could limit additional growth.
Seasonal slaughter is expected to increase into fall, but tight supplies should continue supporting cull cow values.
Crude availability may remain adequate, but tight distillate inventories leave less cushion if agricultural and freight demand strengthen through harvest.
Results remain below last year as scouts wrap up their journey across the Corn Belt.
Agents will need to stay up to speed as technology continues to advance.
U.S. tractor and combine sales fell from a year ago in July.