The farm sector is breathing a sigh of relief as tariffs against Canada and Mexico have been paused for 30 days. However, we are still closely monitoring negotiations and their looming impact on agriculture.
American Farm Bureau Federation (AFBF) President Zippy Duvall spoke with RFD-TV’s own Jennifer Vikery Smith about what he hears from the industry, the importance of Canadian and Mexican trade relations, and possible ripple effects.
“There are definitely some difficult things that could happen to agriculture because a lot of the time, we are the brunt of a trade war with retaliation,” Duvall said.
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AFBF Vice President of Public Policy and Economic Analysis, Dr. John Newton, explains the factors contributing to the growing financial strain in the ag sector and the urgent need for swift economic support.
Farm legal expert Roger McEowen reviews the history of the Waters of the United States (WOTUS) rule and outlines how shifting definitions across multiple administrations have created regulatory confusion for landowners.
According to November’s Cattle on Feed Report, Nebraska now leads the nation in cattle feeding as tighter supplies continue to reshape regional market power and long-term price dynamics.
These “USDA Foods” are provided to USDA’s Food and Nutrition Service (FNS) nutrition assistance programs, including food banks that operate The Emergency Food Assistance Program (TEFAP), and are a vital component of the nation’s food safety net.
The agriculture workforce remains strong and diverse, offering meaningful pathways for students pursuing careers that support the food and farm economy.
