Government Shutdown’s Impact on Ag Grows as Trade Trouble Pressures Grain Prices, Dairy Market Access

The government shutdown has touched nearly every sector of the ag industry since it began, and now impacts are spilling over into dairy.

WASHINGTON D.C. (RFD-TV) — The government shutdown started 19 days ago, and the impact on agriculture is beginning to cascade on producers across the sector -- from the ongoing disputes over trade with China to halted relief payments promised to struggling producers that will not be delivered until the shutdown ends.

Senator Cindy Hyde-Smith (R-MS) said that she is unsure how much longer farmers can wait for help from Washington.

“American agriculture is in serious trouble, and Congress must act now with short-term assistance,” Sen. Hyde-Smith said. “Without immediate action, we risk losing not only farms, but also the rural communities and the food security they provide. This is no longer a warning. It’s an emergency. Even with strong crop yields this year, many farmers are facing a loss of between $100 and $400 per acre.”

Sen. Hyde-Smith tells us that new price support levels passed by Congress will help, but also will not kick in until next year. She reminds her colleagues at Congress that farmers are counting on them to come together and “meet the moment.”

American Farm Bureau Federation (AFBF) President Zippy Duvall agreed with Hyde-Smith, saying farmers need a lifeline right now. However, he noted that any relief will only be a “band-aid” to the real problem.

“While emergency aid will help temporarily ease the burden facing farmers, only long-term solutions will improve economic conditions in rural America,” Duval said. “That includes fair trade agreements, year-round renewable fuels, and protecting interstate commerce, just to name a few.”

On the renewable fuels side, just a couple of months ago, lawmakers filed the “Ethanol for America Act.” It would require the EPA to finalize long-delayed rules, make E-15 labeling clearer, and confirm it is safe for use with existing fuel equipment. Supporters say the move could cut gas prices by up to 30 cents a gallon and expand markets for U.S. farmers.

However, without movement on ethanol or soybean deals with major international players like China, farmers are facing record hauls and increasing issues with grain storage. AFBF economist Bernt Nelson said they are closely watching grain storage levels, warning that a lack of space can play a big role in prices.

“The increase in crop size with limited increase in demand or storage space could continue putting some pressure on our crop prices,” Bernt Nelson told RFD-TV News on Friday. “It also could have a big impact on basis. A weakening basis would really add a significant price risk to the farm sector on the bottom line.”

This year’s corn crop is projected to be a record 16.8 billion bushels. Nelson said that grain storage levels across farm country have largely held steady in recent years, while harvest levels continue to rise.

Dairy Industry: Shutdown is Another Bump in the Road

The government shutdown has touched nearly every sector of the ag industry since it began, and now impacts are spilling over into dairy. Chris Galen with the National Milk Producers Federation (NMPF) says the increasing murkiness in market transparency and overall economics is just another bump in the road this year.

“Prices have been really decent this year, but certain commodities like butter have really dropped. Cheese has dropped to an extent, but not to the same degree as butter,” Galen explained. “So, we’re looking at some headwinds here, and part of it is the tariff situation, particularly when it comes to China and our exports there. Part of it is just the economy, and a lot of it is production. One of the reasons why butter has dropped as much as it has is that the amount of butter fat coming out of our cows has just grown by leaps and bounds in the past decade.”

Galen warns that if the government shutdown carries on, it could make the marketplace more volatile, largely because reports are on pause and they do not have any solid information around supply and demand.

Related Stories
Analysts say a Supreme Court decision on tariffs could reshape protein markets, strain U.S.-China trade, and force farmers to rethink global demand strategies.
President Donald Trump speaks at the World Economic Forum in Davos, addressing SNAP spending, tariff threats against Europe, market reactions, and the upcoming USMCA review.
Corn and wheat exports remain a demand bright spot, while soybeans are transitioning into a more typical late-winter shipping slowdown.
Alan Bjerga with the National Milk Producers Federation joined us to review new policies and regulations supporting the dairy industry and what they mean for the year ahead.
Despite rising costs and growing food insecurity, meat demand remained strong in 2025 as higher-income consumers offset cutbacks elsewhere. Economists break down the K-shaped economy, upcoming USDA cattle reports, livestock production outlooks, and renewed debate over beef imports and country-of-origin labeling heading into 2026.
Corn growers are turning to ethanol, E15 expansion, and export markets to help absorb record supplies and stabilize prices. Farm leaders discuss low-carbon ethanol demand, flex-fuel vehicle challenges, input costs, and the role of USMCA as producers look for market relief in the year ahead.
From rising trade tensions in Europe to a pending Supreme Court decision on tariffs and shifting demand from China, global trade policy spearheaded by President Donald Trump continues to shape the outlook for U.S. agriculture—adding uncertainty as farmers navigate another volatile year.
The Surface Transportation Board rejects the proposed Norfolk Southern–Union Pacific merger, prompting concerns from agricultural shippers about rail consolidation, service reliability, and higher transportation costs.
Livestock strength is carrying the farm economy, while crop margins remain tight and increasingly dependent on risk management and financial discipline.

Agriculture Shows
The goal of “Where the Food Comes From” is as simple as its name implies — host Chip Carter takes you along on the journey of where our food comes from — and we don’t just mean to the supermarket (though that’s part of the big picture!). But beyond where it comes from, how it gets there, and all the links in the chain that make that happen.
Join markets specialist Scott Shellady, better known as the Cow Guy, as he covers the market-close, breaking down headlines that drive the commodities and equities markets with commentary from respected industry heavyweights.
Crop yield champions David Hula from Virginia and Randy Dowdy from Georgia are back for another season with the aim of schooling more growers across the country in their winning ways.
“Texas Agriculture Matters” is a fun, informative look at the role of agriculture in our daily lives. The show utilizes the trademark wit and wisdom of its host Commissioner Sid Miller — an 8th-generation farmer-rancher and 12-time World Champion rodeo cowboy — to explore a new Texas ag-related topic each week.