FarmHER + RanchHER is sponsored by:

Chloe Starr - FarmHER + RanchHER Season 7, Episode 11

Cape Cod FarmHER Chloe Starr dives into the world of shellfish farming at one of the few oyster & clam hatcheries in the U.S.

thumbnail_Chloe thumbnail.jpg

FarmHER Chloe Starr

FarmHER, Inc.

FarmHER Chloe Starr helps run A.R.C. Hatchery, a vertically integrated shellfish operation on Cape Cod, Massachusetts. With a staff that is over 50% women, FarmHER + RanchHER host Kirbe Schnoor couldn’t pass up a chance to visit the coast and learn more about aquaculture. Chloe takes her to explore the hatchery’s innovative systems, visit the nursery, meet baby oysters and clams, and venture out to a farm on the water.

Ways to Watch

Watch this all-new episode of FarmHER + RanchHER featuring FarmHER Chloe Starr on Thursday, January 22, at 8:30 PM ET — only on RFD-TV! Catch encore airings of the episode on Fridays at 12 AM, Saturdays at 3:30 PM, and Sundays at 10 PM ET. You can also stream any episode of FarmHER + RanchHER anytime with your annual subscription to RFD-TV Now.

Related Stories
Steven McBee Jr. of McBee Farm & Cattle Company joins us to discuss the family farm crisis, producer mental health, cattle industry challenges, farmland preservation, and the role of agriculture in popular media.
Fir Ridge Holstein Farm continues to embrace new technology while raising registered Holsteins.
Five State Star honorees discussed the projects and experiences that earned them statewide recognition.
The award-winning frozen treats are helping introduce consumers to goat milk in a new way.

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

USDA Meteorologist Brad Rippey says a cold front will keep smoke moving east and hopefully clear some smoke sitting over the north-central United States.
Thousands of pork producers from around the globe gathered in Des Moines, Iowa, this week for the World Pork Expo to showcase the latest production innovations and learn about market trends in the industry.
The 45,000 square foot facility inside the Market Center of the Ozarks offers 24/7 scheduling options, making it accessible to all.
Mike Vanmaanen, president of the Livestock Marketing Association, joins us Friday on the Market Day Report for a closer look at the Heritage Act.