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#CMAFest24: Mackenzie Carpenter talks musical journey, “Sound of a Heartbreak” and friendship

The 51st annual CMA Festival is currently underway in downtown Nashville!

From Thursday to Sunday, roughly 90,000 country music fans hit Broadway to see all their favorite artists and future up-and-comers.

We were able to catch up with one of country music’s brightest new stars and our friend Mackenzie Carpenter!
She is a CMT Next Women of Country Music class of 2023 member, has made her Grand Ole Opry debut, and even written with Megan Moroney!

Mackenzie spoke with us about her journey, the story behind “Sound of a Heartbreak,” and how having talented friends in her corner makes for good competition!

Watch her latest Market Day Music performance:

Check out her most recent Market Day Music interview HERE

Rural Lifestyle & Entertainment Shows
One of RFD Networks’ many efforts to showcase stellar American musical craftsmanship, “The Bluegrass Trail” showcases the greatest Bluegrass artists across the USA performing time-honored songs—many presented for the very first time. It’s a celebration of this nation’s musical roots right here on our Nashville stage!
SharkFarmer TV is the brainchild of Rob Sharkey, a 5th-generation farmer from Illinois. He shares the stories of incredible people in agriculture—both their successes and perhaps a few blunders along the way. You’ll see aerial footage of the field just as the drone crashes into a barn—and hear the story behind it all.
“America’s Gospel Music” presents the nation’s premiere Gospel Music artists live in concert from The Wonders Center in Dickson, Tennessee.
Presented by Lehman’s & Farm Show Magazine, join us for the best in Cajun Cookin’ with the master cook, Mr. Justin Wilson, as he tells funny Cajun stories and demonstrates the Cajun way of cooking up some WILD GAME, CHICKEN, BEEF, SEAFOOD & PORK. I Garontee!
Hosted by Emmy Award-winning journalist Tanji Patton, “Goodtaste with Tanji” focuses on chefs and popular dishes from restaurants across the culinary spectrum, along with wines, cocktails, and spirits, too. As a travelogue, the show visits restaurants, diners, and eateries across the Lone Star State in fun and adventurous settings, plus the program occasionally travels to neighboring states like Louisiana and New Mexico. In addition, the show educates viewers on wine pairings and value buys available in current wine trends.