The Colorado ag community will come together next month to celebrate meat!
The Meat In was originally created in response to a meat-reduction campaign. It has now become an annual event and has raised well over $600,000 for charities and families in need.
Jason Santomaso of Sterling Livestock spoke with RFD-TV’s own Tammi Arender on the Meat In’s background, what the event is all about, and their success over the years.
Related Stories
When tragedy struck at Westfork Horse Ranch, owner/FarmHER Amy Heitland used her story to spread her passion for horses to the future generation of girls.
Kate Johnson didn’t set out to become an expert on all things cheese—but today, this FarmHER is the owner/founder of The Art of Cheese School where she teaches chefs at every level.
Cristen Clark knows a thing or two about exactly what her blog title says: Food and Swine. Learn more about a day in her life.