Demand for American cheese is increasing.
That’s according to the latest USDA Cold Storage Report. American cheese inventory fell by more than 4,000,000 pounds from December, indicating some support for the current market. Usually, inventories increase in the last half of the year due to seasonality. However, Ag Dairy’s Branch Manager says we’re seeing buyers buy aggressively, and that’s why we’re up to almost $2 per pound.
“So that report gives some hope that these prices could still hold for the year, but a lot of things could change. We do start growing inventory at the beginning of the year, but seeing a decline from December to January is very positive.”
The January report also showed Swiss cheese inventories are 10% higher than this time last year.
RealAg Radio host Shaun Haney discusses how AI integration in grocery retail could impact farmers and the broader food supply chain.
February 13, 2026 02:47 PM
·
Cuba remains a steady, nearby buyer of U.S. poultry, pork, dairy, and staples, but legal and compliance risks could still affect shipping and payment channels.
February 12, 2026 10:00 AM
·
Higher livestock prices reflect resilient demand, even as disease and herd shifts reshape 2026 supply expectations.
February 10, 2026 04:11 PM
·
RFD NEWS Correspondent Frank McCaffrey was in Mission, Texas, where state and federal officials addressed growers and producers at a round table event hosted at a citrus grower’s facility. He shows us how welcome news was all around.
February 10, 2026 12:05 PM
·
Low prices are painful now, but production response could support stronger milk markets later in 2026.
February 09, 2026 10:25 AM
·
Texas cowboy chef and host of RFD Network’s Twisted Skillet, Sean Koehler, shares an elote-style street corn dip just in time for Super Bowl Sunday. This skillet-cooked corn dish combines open-fire cooking and bold regional flavors for a delicious twist on Mexican Street Corn.
February 06, 2026 04:50 PM
·
