Egg Output Climbs As Layer Flocks Keep Growing

Bigger flocks are rebuilding egg and poultry supply.

Carol_Ann_Sayle_05_27_16_USA_TX_Boggy_Creek_Farm_014.jpg

FarmHER, Inc.

WASHINGTON, D.C. (RFD NEWS) — U.S. egg production moved higher in February as layer numbers continued rebuilding, pointing to improving supply after last year’s disruptions. The U.S. Department of Agriculture (USDA) latest chickens and eggs report (PDF Version) shows both table egg and hatchery production increasing due to a larger national poultry flock.

Total February egg production reached 8.36 billion eggs, up 5 percent from a year ago. That included 7.17 billion table eggs and 1.19 billion hatching eggs. USDA said the average number of layers during the month rose to 379 million, also up 5 percent, while production per 100 layers slipped slightly from last year.

Farm-Level Takeaway: Bigger flocks are rebuilding egg and poultry supply.
Tony St. James, RFD NEWS Markets Specialist

The bigger story is flock growth. Layers on hand March 1 totaled 382 million, up 7 percent from a year earlier. That suggests supply recovery is being driven more by bird numbers than stronger laying rates, which could help ease pressure in egg markets if the trend holds.

Broiler-side numbers also stayed firm, with 798 million broiler chicks hatched, up 2 percent, while egg-type chicks hatched fell 5 percent.

The USDA’s data points to a poultry sector still rebuilding capacity, with larger flocks likely to keep expanding egg and chicken supplies into spring.

Related Stories
Danny Munch of the American Farm Bureau joined us to discuss USDA’s latest farm income forecast, revisions to prior estimates, and what the updated data means for farmers heading into 2026.
HHS Secretary Robert Kennedy calls on cattle producers to retain breeding cows while Ivomec receives emergency authorization to prevent New World screwworm.
Policies aimed at ground beef prices may primarily reshape dairy incentives rather than deliver lasting consumer savings.
Modest rate relief may come late in 2026, but borrowing costs are likely to stay elevated.

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

Retail pricing confirms tight cattle supplies and supports continued leverage for producers, reinforcing the need for disciplined risk management.
Higher ethanol blend rates translate directly into stronger, more durable corn demand if regulatory momentum holds.
Long-term demand uncertainty is reshaping specialty crop strategies as producers adapt to fewer, older consumers.
Seasonal boxed beef softness does not change the tight-supply outlook — leverage remains closer to the farm gate heading into 2026.
Trade uncertainty—especially regarding soybeans—continues to weigh on future outlooks, even as farm finances and land values remain resilient.
Strong export demand supports feed grain prices, but drought risk and seasonal patterns favor disciplined early-year marketing.
Agriculture Shows
Hosted by Scott “The Cow Guy” Shellady and RFD News Markets Specialist Tony St. James, Commodity Talk delivers expert insight into the day’s ag commodity markets just before the CME opens. Only on RFD-TV and Rural Radio SiriusXM Channel 147.
A look at the news, weather and commodities headlines that drove agriculture markets in the past week.
Everything profits from prairie. Soil, air, water — and all kinds of life! Learn how you can improve your land with prairie restoration, cover crops and prairie strips, while growing your bottom line.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.