Energy Costs Squeeze Rural Businesses Hiring and Expansion

Higher energy costs ripple through local farm supply chains.

farm gasoline tanks diesel fuel energy DSCN0035.JPG

FarmHER, Inc.

NASHVILLE, Tenn. (RFD NEWS) — Energy expenses are increasingly shaping hiring and growth decisions for small businesses — especially those serving farm and rural economies — according to a new survey from the National Federation of Independent Business.

About 80 percent of small business owners report that energy costs significantly affect operations. Electricity remains the most common source, and also the most problematic, with owners saying rising bills are forcing difficult tradeoffs. The most frequent responses have been accepting lower profits, raising prices, limiting expansion, and hiring capacity.

Heating and cooling costs ranked as the top expense, followed by equipment operation and vehicle fuel — all critical inputs for grain elevators, repair shops, feed suppliers, and rural service providers. Only a small share of businesses avoided increases, mostly by reducing usage or improving efficiency.

Reliability is another concern. Two-thirds of businesses experienced a power outage in the past year, most of which were tied to equipment failure rather than storms, creating operational risks for temperature-controlled storage and processing facilities.

Fuel costs also influence fleet decisions. Many businesses now adjust delivery routes, reduce trips, or maintain vehicles more aggressively to manage expenses.

Related Stories
Despite tariffs having a less significant impact on exports, corn producers struggle with tariff-related increases on inputs, which complicates their bottom line.
Jack Daniel’s will end its Cow Feeder Program, which served around 100 livestock operations near the distillery, and redirect spent grains to its anaerobic digester.
Prepare for acute UAN risk and a brief urea shock; maintain steady ammonia and phosphate plans, and monitor potash basis on the coasts.
Software developers at John Deere Digital are addressing challenges with their new Operations Center, which helps farmers make decisions on the fly.
Agricultural exports continue to be a key contributor to rural employment. However, rural businesses still struggle to fill numerous job openings.
Dave Kestel, a farmer from Will County and member of the Illinois Farm Bureau, joins us to share a boots-on-the-ground update on the 2025 corn harvest.

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

An import lag for ground beef will likely look different than last year’s egg shortage. The difference comes down to biosecurity and market flexibility.
China’s crusher losses and Brazil tensions, Gale warns, could reopen critical soybean trade channels for U.S. producers.
Persistently low Mississippi River levels are turning logistics challenges into pricing risks — tightening margins for grain producers and exporters across the heartland.
The WASDE/Crop Production combo will be the first full read on supply, demand, and yield that could move basis and hedging plans since the government shutdown more than a month ago.
A rescheduled WASDE, China’s soybean squeeze, barge bottlenecks, and premium beef demand all collide this week — with cash decisions, basis, and risk plans on the line.
China’s grain expansion model may be hitting its limit. Lower prices, high rents, and policy fatigue threaten future output — with ripple effects across global feed and oilseed markets.