Several countries are looking at banning single-use plastics for produce, and it is a move that USDA warns could come to the states.
“We could see dozens of more states adopting sustainable packaging laws in the next few years. We’re going to see broader regulations that will require packaging to be recyclable, reusable, or compostable by the end of the decade,” said Andrew Stephens.
The move was met with opposition in the European Union. Fresh produce growers and exporters said the rules will have great consequences on food safety and waste, with some calling for the policies to be scaled back.
Related Stories
A court decision that overturns Enlist labels would remove two major herbicides from use and reshape EPA’s future mitigation policies for other pesticides.
Pasture, Rangeland and Forage (PRF) interval selection—not just participation—drives protection levels as rainfall patterns become less predictable across the South.
Kate Walker has the story, highlighting how students are learning to protect and preserve natural resources while gaining valuable technical and teamwork skills.
Congressman Blake Moore of Utah discusses the bill’s potential to promote both economic growth and healthier forests on this week’s Champions of Rural America.
Verified U.S. data show real leather’s carbon footprint is lower than advertised — an edge for the American cattle industry in both marketing and byproduct value.
Distillers dried grains (DDG) values follow corn and soybean meal trends, with ethanol grind and feed demand shaping costs into early 2026.