Fruit
Jones & Church Farms ships fresh market tomatoes across the country while employing more than 200 seasonal workers.
Growers say high temperatures can increase fruit drop, sunburn and reduce overall fruit quality.
Sta-N-Step Blueberry Farm has grown from a small retirement project into a popular U-pick destination for families across northwest Arkansas.
As weather reduced this year’s crop, USDA also highlighted George Washington’s cherry legacy ahead of America 250.
The historic farm dates back to before the American Revolution and continues producing one of New England’s signature crops.
Visitors can enjoy farm-fresh ice cream and produce at F&C Farms.
Farm Bureau economist Dr. Faith Parum joins to discuss Fourth of July cookout costs, food price trends, factors contributing to higher grocery bills, and the relationship between consumer food prices and farm income.
South Carolina’s McLeod Farm grows and ships more than 20 peach varieties, allowing fresh fruit to be harvested throughout the season.
The California operation is helping develop new strawberry varieties while supplying markets across North America and overseas.