ROCHESTER, Minn. (RFD-TV) — While harvest might be behind us, several stressors still weigh on farmers today, from finances to trade tensions. Emily Krekelberg with the University of Minnesota Extension joined us on Monday’s Market Day Report to talk about some of the significant signs of mental health distress and health resources rural Americans should keep in mind.
In her interview with RFD-TV News, Krekelberg addressed the primary stressors that farmers face today and shared insights from the agricultural community regarding mental health. She also highlighted the signs of distress that farmers and producers should be vigilant about in themselves and others, as well as the best ways to approach someone who may be struggling but is having difficulty discussing their problems. Finally, she provided information on several available resources and training programs for rural communities.
Farm bill negotiations remain unsettled, leaving producers waiting for updated federal support programs.
March 04, 2026 10:24 AM
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Roger McEowen of Washburn University School of Law joined us to discuss key legal and tax issues ranchers should consider as they recover from recent prairie fires across the Southern Plains.
March 03, 2026 01:06 PM
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China may no longer serve as a consistent anchor market for U.S. cotton exports. Lewis Williamson of HTS Commodities joined us to discuss the factors influencing planting decisions, river conditions, and what producers are considering as they finalize acreage plans for the season.
March 03, 2026 07:00 AM
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The San Antonio Stock Show and Rodeo concluded last night, marking the end of another successful year showcasing youth exhibitors, livestock producers, and the spirit of agriculture.
March 02, 2026 02:30 PM
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Kurt Kovarik of Clean Fuels Alliance America joined us to break down the latest developments in the Renewable Fuel Standard rulemaking process and what it could mean for agriculture, energy markets, and rural economies.
March 02, 2026 02:25 PM
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Jennifer Tirey of the Illinois Pork Producers Association joined us to discuss efforts to bring pork back into Chicago Public Schools, the nutritional benefits for students, and what the decision could mean for pork producers across the state.
March 02, 2026 02:23 PM
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