For more than 60 years, grassroots producers have fueled beef demand through the Federation of State Beef Councils.
NCBA introduces us to one of the dedicated Faces of the Federation helping lead the way.
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A spicy sauce made with chili sauce and crushed red pepper flakes gives these Spicy Beef Back Ribs amazing flavor.
“Our focus is on trying to attract people from rural Oklahoma, train them, and get them back to rural Oklahoma.”
One skillet, five ingredients and a few minutes are all you need to get this spiced up hash on the table!