Congress included economic aid for farmers in the Continuing Resolution. $10 billion in direct assistance is now set to soon be paid to producers.
Farm CPA, Paul Neiffer spoke with RFD-TV’s own Tammi Arender on what he is hearing from producers, details from the program, and what to keep an eye on moving forward.
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UT Extension also offers tips to help consumers stretch their grocery budgets, including meal planning, sticking to a shopping list, and choosing store or generic brands.
Justin Wheeler with the American Society of Farm Managers & Rural Appraisers joined us with insight into current farmland values and what to watch in the year ahead.
Greater transparency into USDA-backed lending can help rural lenders and producers better assess credit availability and investment trends.
Brooks York with AgriSompo joined us with his outlook on crop insurance and risk management following the recent winter storm that tore through most of the United States, including the Midwest.
Payment totals alone do not show financial stress — production costs and net losses complete the picture.
USDA Rural Development Director for Kentucky, Travis Burton, joined us to discuss the Princeton facility (formerly Porter Road Meats), now backed by the USDA, and its role in expanding domestic meat processing capacity.