Farm Safety Week: Keeping Youth Safe on the Farm

NASHVILLE, Tenn. (RFD-TV)—Agriculture ranks among the most hazardous occupations, and with National Farm Safety and Health Week underway, experts are calling attention to daily risks in the industry and ways to protect both farmers and their families.

Melissa Pluckelmen-Brown joined us on behalf of the AgriSafe Network to focus on one important topic: keeping youth safe on the farm.

In her interview with RFD-TV News, Pluckelmen-Brown discussed how parents can identify age-appropriate farm tasks for children, the types of hazards that put youth at risk, and strategies to reduce those dangers. She also shared how farmers who hire youth can learn and comply with their state’s labor laws to ensure safety and legality.

Pluckelmen-Brown emphasized the value of introducing children to agricultural work while keeping safety at the forefront, and she encouraged families to seek out resources from AgriSafe and other farm safety organizations.

For more information, viewers can visit the AgriSafe Network online.

Related Stories
Jake Charleston from Specialty Risk Insurance Agency recapped an Oklahoma auctioneer contest and recent industry events, showing how stakeholder feedback helps insurers gauge market conditions and risk management needs.
Pat Hord with the National Pork Producers Council joined us to recap producer meetings in Washington and discuss key policy priorities including Prop 12 and agricultural labor.
Kaleigh Backstrom says her early involvement in 4-H helped set her on that path and sparked her interest in veterinary medicine.
Steven Snow with the U.S. Small Business Administration joined us to discuss tax relief for rural Americans and the long-term benefits of new provisions impacting farmers and small businesses.
A new partnership with the Montana Beef Council is bringing protein-packed refuel stations to high school sports tournaments across the state.

LATEST STORIES BY THIS AUTHOR:

David Fisher with the American Lamb Board joined us to discuss a new sustainability program designed to boost producer profitability while supporting stewardship practices.
David Gruchot with USDA APHIS joined us to discuss the growing threat of invasive pests and the steps individuals can take to help protect U.S. agriculture.
ASFMRA’s Shawn Wood joins us to discuss farmland market trends in Arizona and the key factors shaping land values and water-driven decision-making.
CoBank Lead Energy Economist Teri Viswanath discusses their analysis of rising energy costs, rural impacts, and the outlook for fuel prices amid ongoing global uncertainty.
Risk management and diversification improve survival odds. Heidi Exline with American Farmland Trust discusses barriers to farmland access and efforts to connect the next generation of producers with retiring farmers.
National Land Realty’s Jeramy Stephens explains how rising input costs and economic uncertainty are impacting the farmland market and what landowners should watch moving forward.