4-H Experience Inspires Auburn Vet Student to Pursue a Career in Animal Health

Kaleigh Backstrom says her early involvement in 4-H helped set her on that path and sparked her interest in veterinary medicine.

AUBURN, ALABAMA (RFD News) — From 4-H to the farm, one Alabama veterinary student is building a path toward a career in animal health.

Kaleigh Backstrom says her early involvement in 4-H helped set her on that path and sparked her interest in veterinary medicine.

“I realized that there was a lot I wanted to know about when things go wrong, and your animals get sick. I wanted to know how to fix it.”

Now a student at the Auburn University College of Veterinary Medicine, Backstrom says the program has played a key role in her development.

“Auburn College of Veterinary Medicine is wonderful. You can tell the professors care. They want you to learn and have the best foot forward and be a wonderful veterinarian.”

Assistant Clinical Professor Dr. Jenna Stockler says she has seen that growth firsthand.

“I have watched her growth exponentially over a two-year time period with her involvement in our Production Animal Medicine Club, as well as our Bovine Practitioners Club. She has taken a huge role in both of those.”

Production animal veterinarians make up about five percent of the total U.S. veterinary workforce.

Related Stories
UT Extension says line dancing offers a fun, full-body workout for all ages and experience levels.
From traditional camps to specialty programs, Tennessee 4-H offers hands-on learning throughout the summer.
Tennessee’s Agriculture specialty license plate, known as the Ag Tag, is celebrating its 30th anniversary, and state agriculture leaders are giving the public a chance to help shape its next chapter.
Tennessee 4-H’ers Allie Paschall and Ramey Boone join us to discuss summer opportunities in 4-H, youth leadership development, and community involvement across Tennessee.
Young anglers learn skills on the water while building a deeper connection to the outdoors.
Georgia Grown Marketing Coordinator Happy Wyatt has spent the past 20 years teaching young students about agriculture and its connection to their everyday lives.

Knoxville native Neal Burnette-Irwin is a graduate from MTSU where he majored in Journalism and Entertainment Studies. He works as a digital content producer with RFD News and is represented by multiple talent agencies in Nashville and Chicago.


LATEST STORIES BY THIS AUTHOR:

Huma says growers are placing greater emphasis on intensive management as soybean production continues to evolve
State President Riley Farris reflects on a year of service as thousands of members prepare to gather in Fort Worth.
The mobile bar, or “ComBar,” is built from a real combine harvester and celebrates the farmers behind beer made with U.S.-grown ingredients.
Higher production costs remain a challenge, but growers say recent H-2A changes provide some labor relief.
Wyatt Bolding’s perseverance has earned him a spot as one of three finalists for Louisiana Farm Bureau’s 2026 Achievement Award.
Nebraska Soybean Board Vice Chairman Greg Anderson says expanding biodiesel production is creating new opportunities for soybean growers and adding value closer to the farm.
Rural Lifestyle & Entertainment Shows
Opry Live is the premier weekly broadcast and livestream of the Grand Ole Opry, featuring country music superstars, legends, and rising talent performing on stage in Nashville.
Brought to you by Gus Arrendale & Springer Mountain Farms, join dynamic bluegrass duo Dailey & Vincent as they welcome scores of fabulous bluegrass, country, and gospel music acts as special guests. Loads of laughs, your favorite guests galore, and lots of good times are guaranteed. Don’t miss all the fun!
Join popular polka performer Mollie Busta as she hosts the weekly “Mollie B Polka Party” on RFD Network! The one-hour program features the nation’s top polka bands and a wide variety of ethnic styles, recorded on location at music festivals across the country.
Enjoy traditional country music from modern-day troubadours The Malpass Brothers. Each episode stars the brother duo of Chris & Taylor Malpass along with a featured celebrity guest– and loads of clever humor.
Twisted Skillet brings a straightforward, hands-on approach to kitchen television, rooted in food and fire. Hosted by Texas chef Sean Koehler, the series explores open-fire outdoor cooking techniques, regional ingredients, and the people who raise, prepare, and inspire the food found across America.