FarmHER + RanchHER is sponsored by:

Megan Shanley Warren — FarmHER Season 6, Episode 1

Meet FarmHER Megan Shanley Warren, a captivating California citrus grower! Witness her determination to continue her father’s legacy on FarmHER Season 6 on RFD-TV.

Watch Megan Shanley Warren, of Shanley Farms in Morro Bay, California, carry on her late father’s legacy, cultivating avocados and the tastiest fruit you haven’t yet discovered: finger limes.

Shanley Farms started as a retirement project spearheaded by Megan’s late father, Jim Shanley. But over the years, with Megan’s help, it evolved into an abundant California farm that celebrates unique crops.

The dynamic father-daughter duo became standouts in the industry for growing Citriburst finger limes and Morro Bay Avocados. The recent unexpected loss of Jim has left Megan farming without her dad. Witness her determination to continue his legacy on the first episode of FarmHER Season 6 on RFD-TV.

Read Megan’s FarmHER Story:

FarmHER Forges a Fruitful Legacy
Related Stories
Joined by her parents and sisters, we go beyond Kirbe’s job hosting FarmHER + RanchHER to discover the person and story behind the show.
FarmHER Chris Nellis and her daughters navigate loss while carrying on a 300-year farm legacy, milking cows in upstate New York.
Cape Cod FarmHER Chloe Starr dives into the world of shellfish farming at one of the few oyster & clam hatcheries in the U.S.

LATEST STORIES BY THIS AUTHOR:

U.S. Rep. Dusty Johnson (R-SD) shares his outlook on the developing U.S.-China Trade agreement, and the ongoing impact of the federal government shutdown—now stretching past four weeks—on rural communities and producers.
RealAg Radio host Shaun Haney joined us on Friday’s Market Day Report to discuss what the Carney-Xi meeting could mean for Canadian producers.
Market analyst and friend of the show, Shawn Hackett, says Brazil’s shifting use of crops for biofuel production is a significant factor.
The Livestock Conservancy joins us in the RFD-TV Studio to discuss how protecting heritage-breed poultry is essential to resilient food systems and the preservation of agricultural traditions.
Texas A&M livestock economist Dr. David Anderson joins Tony St. James to discuss the geopolitical tensions and U.S.-Mexico border closure that are leading to sharp swings in the cattle market.
Arizona producers are proving that desert farming and water conservation can coexist through technology, reuse, and efficiency — reinforcing both food security and environmental stewardship.