Liam Tewksbury is a Georgia cattle farmer who uses social media to advocate for agriculture.
The Farm Monitor introduces us to him, as he tells us why farming is just not a career but a calling.
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This Justin Wilson recipe is classic comfort food with bold Louisiana flavor: Southern-style baked pork chops layered over spicy Cajun dressing fortified with wine, hot sauce, and a splash of steak sauce.
Justin Wilson’s unexpected cobbler recipe features juicy blueberries, a splash of brandy, and a tender crust with subtle nuttiness thanks to a bit of peanut butter melted into the batter.