NASHVILLE, TENN. (RFD-TV) — The final Household Food Security in the United States Report released by the U.S. Department of Agriculture (USDA) Economic Research Service shows that in 2024, 86.3 percent of U.S. households were considered “food secure” for that entire year.
On the other hand, 13.7 percent of U.S. households experienced some form of food insecurity throughout the year. That is the highest rate recorded since 2014.
Of the Americans experiencing some level of food insecurity, 5.4 percent of U.S. households experienced “very low food security,” defined by the USDA as “the more severe range of food insecurity where one or more household members experience reduced food intake and disrupted eating patterns at times during the year because of limited money or other resources for food.”
Last year, the USDA announced it would end this study, citing “politicization.” USDA officials told RFD-TV News that they will continue to monitor food security rates using reports from other government agencies and private sources.
In the U.S. and Canada, reduced planted acres—not yield losses—led to a decline in potato production, while Mexico saw modest gains due to increased yields and harvested areas.
February 12, 2026 05:11 PM
·
AFBF Economist Samantha Ayoub discusses the latest data on Chapter 12 farm bankruptcy filings and what the troubling trend signals for the farm economy. At the same time, bigger loans and higher rates are squeezing working capital and increasing financial risk.
February 12, 2026 04:26 PM
·
Farm numbers still favor small operations, but production, resilience, and risk management are increasingly concentrated among fewer, larger farms.
February 12, 2026 12:16 PM
·
The USDA opened a new sterile fly-dispersal facility at Moore Air Base in South Texas to prevent a potential outbreak of New World screwworm and protect the small U.S. cattle herd.
February 12, 2026 10:47 AM
·
China’s reliance on imported soybeans remains entrenched, shaping global demand and trade leverage.
February 12, 2026 10:46 AM
·
Tight cattle supplies favor poultry and pork while keeping beef margins under pressure.
February 12, 2026 06:00 AM
·
