Higher Fuel Costs Reduce Consumer Grocery Spending Plans

Nearly one in four consumers say fluctuating gas prices are causing them to spend less on groceries.

farm gasoline tanks diesel fuel energy DSCN0035.JPG

FarmHER, Inc.

NASHVILLE, Tenn. (RFD News) — Higher fuel costs are reshaping household budgets, with more consumers cutting grocery spending and driving less as transportation expenses remain elevated. Prosper Insights & Analytics reports that 23 percent of adults said fluctuating gas prices caused them to spend less on groceries in August, up from about 19 percent a year ago.

Nearly 35% also said they plan to drive less because of fuel prices, compared with about 28% last August. Only 29% said gasoline prices had no major effect on their spending, down from 38% a year earlier.

For rural households, fuel pressures can extend beyond gasoline to diesel and longer travel distances, tightening budgets for groceries, restaurants and other discretionary purchases.

Consumers are also becoming more selective. About 40% said they are making more practical purchases, while 43% are focusing mainly on what they need.

Despite those pressures, Prosper’s 90-day spending outlook improved, suggesting households are redirecting spending rather than stopping it altogether.

Farm-Level Takeaway: Higher transportation costs are forcing households to prioritize spending, with grocery budgets increasingly competing against fuel expenses.
Tony St. James, RFD News Markets Specialist

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

Rain Reshapes Crop Conditions While Livestock Supplies Tighten
Recent earnings show farmers continuing to invest in crop inputs while remaining cautious about major equipment purchases.
The new option could provide stronger protection when forage losses coincide with higher replacement feed costs.
EPA approval clears the way for a new treatment designed to help citrus trees fight greening disease.
Food-away-from-home spending climbed nearly 5% as restaurants and other foodservice outlets captured more than half of total food spending.
NCBA CEO Colin Woodall argues that increased MCOOL regulations on beef products could expose U.S. agriculture to renewed trade retaliation.