Labor and immigration go hand-in-hand, and from property damage to safety concerns, many Texas ranchers face unique struggles living near the U.S.-Mexico border.
This Week in Louisiana Agriculture introduces us to one ranch family, sharing how illegal crossings have impacted their way of life.
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New farm payment rules allow LLC members to have separate limits, but some local FSA offices are still applying outdated policies, creating confusion for producers.
John Mays with Central Life Sciences joins us to discuss the importance of pest management ahead of wheat storage and how protecting grain quality can support stronger marketing opportunities.
University of Arkansas researchers are working to help farmers reduce grain waste and get more value out of their crops.
ASFMRA’s Luke Worrell joined us to discuss farmland market trends, insights from the Illinois Land Values Conference, changing buyer and seller demographics, and the latest outlook on planting progress.
Roger McEowen joins us to explain the USDA appeals process and how farmers should navigate adverse decisions and crop insurance disputes.
Growers say flavor remains strong despite smaller size of onions.