U.S. per capita dairy consumption has returned to levels not seen since the 1950s. USDA data largely contributes to record cheese consumption and gains in butter for the trend.
National Milk Producers Federation’s Alan Bjerga joined RFD-TV’s own Tammi Arender to discuss the trend and if it was a surprise, the main driving factors, and if he expects the holiday sales to push sales to new heights.
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Consumer prices rose 0.4 percent in October, with food prices up 0.5 percent and energy costs increasing 0.7 percent, according to the Bureau of Labor Statistics’ Consumer Price Index.
Jessie Coffey with the Nebraska Department of Education says the initiative connects Nebraskans with the farmers and producers behind their meals through recipe development and ag education.
Hog producers face a demand-driven market where improving consumption may matter more than reducing current pork supplies.
ASFMRA Senior Certified Appraiser Sondra Brancel says innovation and continued demand for cranberry products will remain important to supporting growers and the broader industry.
Tune in tonight at 7:30 p.m. Eastern on RFD-TV to watch Choctaw Ranches: The Land Comes First, only on RFD-TV and streaming on RFDTV+.
CoBank says higher costs are changing what consumers may find on store shelves this Halloween.
