It is hands-on learning at its finest!
From crawfish to cotton, the LSU AgCenter’s Ag Magic event gives kids a chance to experience agriculture up close.
This Week In Louisiana Ag shows us how they are sparking curiosity and appreciation for farming among young minds.
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It is a dairy operation that started as a cheese factory. Kentucky Farm Bureau gives us a behind-the-scenes look at the day-to-day operations at Kenny’s Farmhouse Cheese on National Cheese Lover’s Day!
Herber Valley Milk in Utah transformed a simple dairy that dated back to the 1800s into a hand-crafted cheese and dairy operation.
Hop in and travel with Bob and Kelli Phillips on their road trip to discover the uplifting stories and interesting places of the Lone Star State!
