Improving animal handling starts with better training and real-world experience, according to livestock safety expert Ruth Woiwode.
At the Beef & Greet brought to you by Moly Manufacturing, she shared how peer-to-peer learning is helping producers reduce risk and make smarter decisions in the chute.
Related Stories
Tim and Sharyn Abbott of the Music City Celebration Sale recap the weekend’s premier auction, which drew top dairy breeders and buyers to Nashville again this year from across North America.
The bill to once again allow schools to offer whole milk and 2% milk will now go to President Trump for approval.
Frigid winter weather and rapid temperature swings have cattle markets watching closely for livestock stress, as analysts say fluctuations pose the greatest risk.
Freight Softens as Producers Plan 2026 Budgets Nationwide
CoBank’s 2026 Year Ahead Report cites global grain oversupply, easing inflation, rate cuts, and major data center growth that could reshape rural America.
Plan for sharp, short-term volatility after unexpected outages; permanent closures rarely trigger major price spread disruptions.
