March Milk Production Climbs As Cow Numbers Grow

Higher cow numbers and slightly stronger output per cow pushed milk production above last year.

WASHINGTON, D.C. (RFD NEWS) — Milk production in the 24 major States increased in March as both cow numbers and output per cow moved higher. March production reached 19.6 billion pounds, up 2.4 percent from a year earlier, showing continued expansion in the dairy sector.

USDA said production per cow averaged 2,133 pounds in March, which was 7 pounds above March 2025. The number of milk cows in the 24 major States reached 9.18 million head, up 188,000 from a year ago and 8,000 above February.

That larger herd helped keep production moving higher into spring. February production was revised to 17.5 billion pounds, up 3.0 percent from a year earlier, although the revision was 11 million pounds below the previous estimate.

The quarterly numbers also showed broader growth. U.S. milk production for January through March totaled 58.5 billion pounds, up 2.9 percent from the same quarter last year.

The average U.S. milk cow herd during the quarter reached 9.61 million head. That was 50,000 above the prior quarter and 204,000 above the same period last year. California, Wisconsin, and Texas remain the top three producing states in the country, followed by Idaho and New York.

Farm-Level Takeaway: Higher cow numbers and slightly stronger output per cow pushed milk production above last year.

Related Stories
Analysts say a Supreme Court decision on tariffs could reshape protein markets, strain U.S.-China trade, and force farmers to rethink global demand strategies.
Wayne Cockrell with the Texas and Southwestern Cattle Raisers Association joined us to discuss preparedness, producer awareness, and the industry’s response to New World screwworm concerns.
Alan Bjerga with the National Milk Producers Federation joined us to review new policies and regulations supporting the dairy industry and what they mean for the year ahead.
Despite rising costs and growing food insecurity, meat demand remained strong in 2025 as higher-income consumers offset cutbacks elsewhere. Economists break down the K-shaped economy, upcoming USDA cattle reports, livestock production outlooks, and renewed debate over beef imports and country-of-origin labeling heading into 2026.
Livestock strength is carrying the farm economy, while crop margins remain tight and increasingly dependent on risk management and financial discipline.
Protein-driven dairy growth is boosting beef supply potential, creating an opening to support rural jobs and ground beef availability.

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

Even small declines in the calf crop translate into sustained supply pressure, supporting cattle prices over multiple years.
Clear right-to-repair guidance reduces downtime, repair costs, and operational risk.
Winter Weather And Markets Reshape Agriculture Nationwide This Week
Shrinking sheep numbers contrast with gradual goat expansion, signaling tighter lamb supplies but steadier growth potential for meat goats.
Falling livestock prices, combined with higher input costs, continue to squeeze farm profitability heading into 2026.
Smaller cow numbers and a declining calf crop point to prolonged tight cattle supplies, limiting near-term herd rebuilding potential.