March Soybean Crush Climbs As Oil Output Rises

March crush data showed stronger soybean and canola processing, but softer animal fat production.

Bottles of oil on counter in shop, Pattern of vegetable oil bottles at factory warehouse store or supermarket_photo by sirirat via AdobeStock_821696498.jpg

Photo by sirirat via Adobe Stock

WASHINGTON, D.C. (RFD NEWS) — U.S. soybean crush increased in March as processors turned more beans into crude and refined oil. USDA said soybean crush reached 227 million bushels, up from 214 million in February and 207 million a year earlier.

That pushed oil production higher as well. Crude soybean oil output reached 2.64 billion pounds in March, up 6 percent from February and 7 percent from March 2025. Once refined soybean oil production totaled 2.00 billion pounds, up 14 percent from the previous month.

Canola processing has also strengthened. Canola crush reached 225,183 tons in March, above both February and a year earlier. Crude canola oil production rose 18 percent from February, while once refined, canola oil output increased 24 percent month to month.

Not every fat and oil category moved higher. Cottonseed refined oil fell 6 percent from February and 28 percent from a year earlier. Edible, inedible, and technical tallow production also declined sharply from the previous month.

The monthly report points to stronger oilseed processing in soybeans and canola, while animal fat output remained weaker.

Farm-Level Takeaway: March crush data showed stronger soybean and canola processing, but softer animal fat production.
Tony St. James, RFD News Markets Specialist

Related Stories
Cooked low and slow with wine, garlic, and just enough cayenne to make ya sweat a little—I gar-on-tee Justin Wilson’s Crawfish Maque Choux recipe will have you comin’ back for seconds (and thirds)!
This is the basic roux. Cajuns will say that a finished roux shines. This is the only roux recipe you’ll ever need — I GARONTEE!
Today, the Breugmans grow wheat, canola, and hay and raise cattle in their century-old ranching operation in Grangeville, Idaho.

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

The modest cut should slightly reduce borrowing costs on operating loans, land notes, and equipment financing for agriculture, giving some relief to producers under heavy debt loads.
Sen. Roger Marshall, a founding member and chairman of the Make America Healthy Again caucus, joined us with his thoughts on the commission’s latest report and the key ag-related issues.
Produce markets are in transition as fall approaches, with leafy greens and berries under pressure, while vegetables like celery, broccoli, and cauliflower are finding firmer ground.
Grain shippers face lower freight values thanks to weak soybean exports and strong rail service, but barge traffic and forward Gulf loadings suggest continued uncertainty as harvest ramps up.
The EPA proposal laid out two options: fully reallocate all exempted volumes to the 2026–2027 standards, or reallocate half.
U.S. aquaculture may gain competitive ground as harmful subsidies are phased out abroad, but producers should monitor shifts in import supply chains and trade enforcement closely.