Brent Ehrler and Justin Lucas, Major League Fishing Bass Pro Tour Anglers, fishing together in the 2024 Patriot Cup. (2024)
Photo by Pheonix Moore
Brent Ehrler
Major League Fishing
Brent Ehrler
Redlands, California
With more than $3.2 million in winnings in his career, Brent Ehrler ranks as one of the Top 20 leading all-time money winners in professional bass-fishing history. Ehrler has rolled up eight wins, more than 50 Top 10s, and a Forrest Wood Cup (which he won after his rookie season in 2006). Ehrler was the winner of the 2015 Toyota Texas Bass Classic and won the first-ever MLF event, the 2012 Challenge Cup on Lake Amistad. Ten years later, he claimed the 2022 Challenge Cup in Rock Hill, South Carolina.
FUN FACT
Brent likes to golf, snow ski, and saltwater fish.
Career Wins
8
Top 10s
59
Top 20s
70
REDCREST Appearances
6
Career Winnings
$3,501,190
Bass Pro Angler Justin Lucas
Major League Fishing
Justin Lucas
Guntersville, Alabama
Entering the MLF Bass Pro Tour after the most successful season of his professional career, Justin Lucas was the 2018 Bassmaster Elite Series Angler of the Year. A resident of Alabama and a native of California, Lucas collected five wins in seven years on FLW fishing as both a co-angler and pro, and has tallied seven wins, more than 40 Top 10s, and more than $2 million in career winnings. Lucas won Stage Five of the 2020 Bass Pro Tour on Sturgeon Bay.
FUN FACT
Lucas loves eating healthy, staying in shape, and spending as much time with his family as possible.
The Summit Cup is the fourth and final event in the Major League Fishing Team Series. Catch the action live on RFD-TV, starting on Sunday, November 16.
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Marion is a digital content manager for RFD-TV and The Cowboy Channel. She started working for Rural Media Group in May 2022, adding a decade of experience in the digital side of broadcast media and some cooking experience to the team.
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Hosted by Emmy Award-winning journalist Tanji Patton, “Goodtaste with Tanji” focuses on chefs and popular dishes from restaurants across the culinary spectrum, along with wines, cocktails, and spirits, too. As a travelogue, the show visits restaurants, diners, and eateries across the Lone Star State in fun and adventurous settings, plus the program occasionally travels to neighboring states like Louisiana and New Mexico. In addition, the show educates viewers on wine pairings and value buys available in current wine trends.
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