More farmers are using autonomous machines to help address labor shortages

Autonomous machinery is seeing an increase in the ag community to help address labor shortages.

A University of Wisconsin Extension specialist says more than 50 percent of farmers are using some form of autonomy.

“It’s kind of a new budding space for equipment companies. There are a lot of companies out there, as far as I can tell, that are sort of startups that are taking existing machines and converting them to autonomous platforms. It’s a lot of safety considerations that have to be considered in that realm as well, and it is headed this way. We’re not quite there yet. We’re not ready to go fully autonomous in the ag production - at least field crops - space. I’d say within the next year or two it is a reality we could be doing that and setting machines to do what we want them to, and just providing them the fuel, seed, fertilizer, etc., that they need to get the job done,” said Brian Luck.

Lucks adds that along with easing labor shortages, autonomy could also make farming operations more efficient.

“The other thing you kind of think about too is I go home to my family farm, and I’ve been away from the farm for several years, and every machine has its own little quirk and other things, and I probably do more harm than good helping my uncle farm. So, if he was able to have an autonomous machine that he could program to do what needed to be done and only check on that machine every so often to make sure it’s still doing what it’s supposed to do, it has what it needs to do. It, and I think it’s going to help with labor shortages and improve efficiencies. We might even see benefits, as far as financial benefits, when we’re working towards applying the right treatment at the right time. So, if we have a two-day window to get the seed in the ground, and we don’t want to plant 24 hours a day, these machines could do that, which might help farmers.”

Luck says autonomy in agriculture is currently focused on simpler tasks like tilling and mowing. However, as technology advances, more complex tasks may be automated, enabling farmers to manage their farm remotely.

Related Stories
Larger operations maintain cost advantages, while softer equipment sales suggest producers are pacing machinery upgrades amid tighter margins.
Plans are underway for the 27th annual Great Eastern Iowa Tractorcade, a June event celebrating farm heritage, tractor history, and rural traditions. Event manager Matt Kenney joins us to highlight the importance of commemorating farm heritage.
A new study found that retaining the EPA’s half-RIN credit protects soybean demand, farm income, and crushing-sector strength while preserving biofuel market flexibility.
A permanent national E15 standard would boost corn demand, lower fuel costs, and provide a stable path for U.S. energy security.
Joe Peiffer with Ag & Business Legal Strategies advises farmers on end-of-year financial planning, including preparing records, avoiding common credit mistakes, and evaluating equipment purchases for 2026.
Lewie Pugh with the Owner-Operator Independent Drivers Association (OOIDA) discusses the gap in truck driver education programs and how it impacts road safety and supply chain economics.

Agriculture Shows
Join markets specialist Scott Shellady, better known as the Cow Guy, as he covers the market-close, breaking down headlines that drive the commodities and equities markets with commentary from respected industry heavyweights.
Crop yield champions David Hula from Virginia and Randy Dowdy from Georgia are back for another season with the aim of schooling more growers across the country in their winning ways.
“Texas Agriculture Matters” is a fun, informative look at the role of agriculture in our daily lives. The show utilizes the trademark wit and wisdom of its host Commissioner Sid Miller — an 8th-generation farmer-rancher and 12-time World Champion rodeo cowboy — to explore a new Texas ag-related topic each week.
From barnyards and back roads to metros and highways, Simply Southern TV on RFD-TV explores all of Alabama to bring you the best stories on farming, gardening, forestry, rural living, and youth in agriculture.
In the first week of each month, “Down Home Virginia,” produced by the Virginia Farm Bureau, airs its half-hour program. Other states’ Farm Bureaus featured on different weeks include Texas, Arkansas, Indiana, Illinois, Tennessee, Idaho, and New York, and news from the American Farm Bureau from Washington, D.C.