More farmers are using autonomous machines to help address labor shortages

Autonomous machinery is seeing an increase in the ag community to help address labor shortages.

A University of Wisconsin Extension specialist says more than 50 percent of farmers are using some form of autonomy.

“It’s kind of a new budding space for equipment companies. There are a lot of companies out there, as far as I can tell, that are sort of startups that are taking existing machines and converting them to autonomous platforms. It’s a lot of safety considerations that have to be considered in that realm as well, and it is headed this way. We’re not quite there yet. We’re not ready to go fully autonomous in the ag production - at least field crops - space. I’d say within the next year or two it is a reality we could be doing that and setting machines to do what we want them to, and just providing them the fuel, seed, fertilizer, etc., that they need to get the job done,” said Brian Luck.

Lucks adds that along with easing labor shortages, autonomy could also make farming operations more efficient.

“The other thing you kind of think about too is I go home to my family farm, and I’ve been away from the farm for several years, and every machine has its own little quirk and other things, and I probably do more harm than good helping my uncle farm. So, if he was able to have an autonomous machine that he could program to do what needed to be done and only check on that machine every so often to make sure it’s still doing what it’s supposed to do, it has what it needs to do. It, and I think it’s going to help with labor shortages and improve efficiencies. We might even see benefits, as far as financial benefits, when we’re working towards applying the right treatment at the right time. So, if we have a two-day window to get the seed in the ground, and we don’t want to plant 24 hours a day, these machines could do that, which might help farmers.”

Luck says autonomy in agriculture is currently focused on simpler tasks like tilling and mowing. However, as technology advances, more complex tasks may be automated, enabling farmers to manage their farm remotely.

Related Stories
Lewie Pugh with the Owner-Operator Independent Drivers Association (OOIDA) discusses the gap in truck driver education programs and how it impacts road safety and supply chain economics.
Kip Eideberg with the Association of Equipment Manufacturers details its campaign spotlighting the people who build equipment vital to farming and food manufacturing.
Experts say farmers and ethanol producers would benefit from a risk-based ILUC system that protects forests without relying on speculative modeling.
Ethanol markets remain mixed — weaker production and blend rates are being partially balanced by stronger exports as winter demand patterns take shape.
AFBF economist Faith Parum breaks down the potential impact of the proposed policy change to allow year-round sales of E15 biofuel.
RealAg Radio host Shaun Haney shares insights from a recent study, discusses EV market access in Canada, and highlights other market opportunities top of mind for Canadian producers.

LATEST STORIES BY THIS AUTHOR:

Singer-songwriter and RanchHER Clare Dunn reflects on the importance of National FFA Week, her time in FFA, and her commitment to advocating for agriculture and rural issues.
FFA Western Region Vice President Jael Cruikshank talks about the importance of community service and how National FFA Organization members are making a difference in their communities during National FFA Week.
Ranger Road Fire has burned 283,000 acres across Kansas and the Oklahoma Panhandle and is nearing containment, as ranchers begin assessing cattle and infrastructure losses as they look toward recovery.
National FFA Secretary Lilly Nyland talks about the significance of National FFA Week, member engagement, and the influence FFA continues to have on students nationwide.
New details on the massive wildfire threatening farms and ranches in the Southern Plains.
Pre-filled Applications Available Online to Producers with a Login.gov Account
Agriculture Shows
America’s Heartland brings positive, heartfelt stories about American agriculture to viewers in both urban and rural areas.
Hosted by Pam Minick, “The American Rancher” focuses on the people and places that make ranching an American lifestyle. This half-hour magazine format series features livestock producers and their ranches, animals, and ranching practices.
For the latest information on how to take your operation from good to great, tune into Ag PhD. The program includes a wide range of agronomic information from how to maximize your fertilizer program & tiling to stopping those yield-robbing insects and crop diseases and more.
RFD Network is always creating new ways for rural America to educate and to be educated. RURAL AMERICA LIVE, the network’s longest-running self-produced program, is certainly no exception.